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Wait list only as of 6/17/13. Chop, stir, spread, and measure! Little chefs learn the basics of food prep and create delicious masterpieces of their own. Jeni Clancy, from Parents Place, has an engaging style and a great knack for teaching parents, other caregivers and children how cooking can be a fun, participatory, yummy and healthy experience. On the menu for today – Warm Cous Cous with Fresh Fruit and Cinnamon! Adjustments can be made in the menu for children with food allergies. Siblings are welcome. Come cook with us! Space is limited, registration is mandatory.