Loved your suggestion of Miette at the Ferry Bldg. - the chocolate tarts and gingerbread cupcakes are specially recommended. The cookbook is lovely, but many of the recipes require small 6 inch cake pans, which is a pain...
Recently ate at Michael Mina's RN74 in San Francisco, too - wonderful bistro atmosphere with great food, but tables are very close together and the wine list, although outstanding, is also quite expensive.
Our family enjoyed eating at The Girl and the Fig in Sonoma; I know they do jams but their cookbook is not due to be published until Dec. 2011.
Thanks for this scrumptious overview of cookbooks and restaurants! Karen Y.
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