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Italian Wine For Dummies
by Mary Ewing-Mulligan And Ed McCarthy
  • Books
Terroir
[By James E Wilson ; Foreword By Hugh Johnson]
  • James E Wilson
  • Berkeley : San Francisco : University of California Press ; Wine Appreciation Guild, c1998.
  • Books
  • Nora Roberts
  • New York : Random House Large Print, 2001.
  • Call number: LT
  • Large
    Print
  • DVDs
The Wine Bible
by Karen MacNeil
  • Books
Wine With Food
Joanna Simon
  • Books
Napa Valley : The Land, The Wine, The People
Charles O'Rear ; Essays By Janice Fuhrman ; Foreword By Robert And Margrit Mondavi
  • Charles O'Rear
  • St. Helena : Berkeley : Wineviews Pub. ; Ten Speed Press, 2001.
  • Books
  • Books
Eating In Italy : A Traveler's Guide To The Gastronomic Pleasures Of Northern Italy
Faith Heller Willinger ; Photographs By Faith Echtermeyer
  • Books
John Cleese's Wine For The Confused [Videorecording]
produced And Directed By David Kennard
  • John Cleese
  • [United States] : Television Food Network, c2004.
  • DVDs
  • Jamie Goode
  • Berkeley : University of California Press, c2005.
  • Books
  • Books
Zinfandel : A History Of A Grape And Its Wine
Charles L Sullivan ; Foreword By Paul Draper
  • Books
  • DVDs
  • Books
The Best Of Ted's Food & Wine [Videorecording]
Scout Productions Inc And Bravo Company
  • Ted Allen
  • Del Mar, CA : Genius Entertainment, c2005.
  • DVDs
  • DVDs
Living In A Foreign Language : A Memoir Of Food, Wine, And Love In Italy
Michael Tucker ; Photographs By Kristine Walsh
  • Michael Tucker
  • New York : Atlantic Monthly Press : Distributed by Publishers Group West, c2007.
  • Books

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